Le Méridien Fort Worth Downtown names Kolta as food and beverage director
June 19,2024
See full Fort Worth Report article by Press Release here.
Le Méridien Fort Worth Downtown is thrilled to announce the appointment of Damian Lopez as executive chef and Reda Kolta as food and beverage director. Their arrival coincides with the highly anticipated debut of the hotel’s new food and beverage outlets, Bouvier Brassiere and ANNEX, both set to open this summer with the hotel.
Reda Kolta brings over 15 years of extensive experience in the hospitality industry and will be pivotal in shaping the guest experience at Le Méridien Fort Worth Downtown. Known for his dynamic leadership style and innovative approach, Kolta is set to enhance the overall atmosphere of both Bouvier Brassiere and ANNEX. His vision includes creating a vibrant environment at ANNEX, complete with panoramic views of downtown Fort Worth. At Bouvier Brassiere, Kolta’s expertise will ensure an engaging dining experience that seamlessly blends French and Texan flavors.
Le Méridien Fort Worth Downtown, located at 811 Commerce St., Fort Worth, Texas, 76102, is set to open this summer. For more information or to make hotel reservations, please visit the website.
Read all of our "On the Move" updates.
This article first appeared on Fort Worth Report and is republished here under a Creative Commons license.
Location Mentioned: Le Meridien (Hilton Annex)